Wholesale Coffee Offerings

Bongo Java Roasting Co. 

SINGLE ORIGINS 

CENTRAL & SOUTH AMERICAN

Coffee from this region typically exhibits chocolatey, nutty and fruity taste notes and generally has a medium body and mild acidity.

  • Bolivia¬†
  • Colombia¬†
  • Dark Guatemala
  • Dark Peru¬†
  • Ecuador¬†¬†
  • Guatemala
  • Guatemala Rio Azul*¬†
  • Honduras¬†¬†
  • Honeyed Honduras*
  • Honduras Unwashed**¬†
  • Mexico¬†
  • Dark Mexico
  • Honeyed Peru**¬†¬†
  • Nicaragua Las Diosas
  • Per√ļ Sol Y Caf√© ¬†
  • Peru¬† ¬†
  • Peru Unwashed
  • Peru Italian Roast Unwashed

AFRICAN

Coffee from this region typically exhibits citrusy, floral and herbal taste notes and generally has a light body and high acidity.

  • Ethiopia Sidama
  • Ethiopia Sidama Unwashed¬†
  • Ethiopia Yirgacheffe¬†
  • Rwanda

 ASIAN

Coffee from this region typically exhibits earthy, spicy and savory taste notes and generally has a heavy body and low acidity.

  • Sumatra¬†
  • Dark Sumatra¬†
  • Laos¬†
  • Laos Peaberry*

 

ESPRESSO

  • Espresso - Dark Chocolate, Red Plum and Black Cherry. Rich Creamy Body and Mild Acidity. South American & Central¬†African coffees blended specifically for espresso extraction
  • Dark Espresso - Same blend of coffees but a bit bolder, notes of Chocolate and Grapefruit¬†

BLENDS

  • Bible Belt - (Light Roast) Notes of Brown Sugar, Cocoa and Baked Pear¬†
  • Bongo Blend - (Medium Roast) Notes of Honey, Orange, Milk Chocolate and Spices¬†¬†
  • Breakfast Blend - (Medium Roast) Notes of Blueberry and Dark Chocolate¬†
  • Cold Brew Blend - (Dark Roast) Delicious hot or cold, notes of brown sugar, hazelnut & chocolate¬†
  • Charbucks - Smokey with deep dark chocolate undertones
  • French Roast - (Dark Roast) Deep smoke and subtle sweet flavors¬†¬†
  • Hair of the Dog - (Light Roast) Notes of Blueberry, Toasted Oats and Brown Sugar¬†¬†
  • Kaldi‚Äôs Dog - (Medium-Dark Roast) Fruity, Nutty and Sugar Sweet¬†¬†
  • Mystic Brew - (Medium-Dark Roast) Dark Chocolate, Caramel, Vanilla
  • Made in the Shade - (Dark Roast) Smokey, Dark and Nutty¬†¬†
  • 10 for Tenn - (Dark Roast) Honey, Toasted Pecan and Dark Chocolate¬†

BOURBON BARREL AGED COFFEE

  • Leipers Fork¬† - (Light Roast) Notes of Brown Sugar, Cocoa and Baked Pear (no alcohol, but plenty of that smoky bourbon goodness)

DECAF 

  • Decaf Light (Light Roast)¬†¬†
  • Decaf Dark (Dark Roast)¬†
  • Decaf Espresso (Light Roast)¬†